Showing posts with label comfort food. Show all posts
Showing posts with label comfort food. Show all posts

Tuesday, February 22, 2011

chicken stew with biscuits

Ina Garten, let me count the ways you love rich food. I have learned to replace all the cream and half&half in this recipe with milk. I have learned to cut down on the amount of butter. I use organic frozen veggies so I don't have to parboil carrots. I have learned to make a half recipe, 8 portions?! Who are you feeding with those giant sized portions? However, with all the amendments required this is pure comfort food and I adore it.

On another note: It is also impossible to take a picture of stew that looks good.